FINE DINING I TRONDHEIM NO FURTHER A MYSTERY

The flavors are bold and punchy in dishes just like the scallop tartare with som tam sauce, peanuts, and mango. Borgan will obstacle your spice tolerance with hen pores and skin crackers topped with fresh new crab meat, served having a number of incredibly hot sauces starting from gentle to incredibly scorching. You will also find a lot more prospe